The Increase in the Abundance of the Yellow Pike-Perch, Stizostedion Vitreum (Mitchill), In Lakes Huron and Michigan, in Relation to the Artificial Propagation of the Species

1936 ◽  
Vol 3 (23) ◽  
pp. 14-15
Author(s):  
Ralph Hile
Keyword(s):  
Stizostedion Vitreum ◽  
Artificial Propagation ◽  
Pike Perch

STUDIES ON CESTODES OF THE GENUS TRIAENOPHORUS FROM FISH OF LESSER SLAVE LAKE, ALBERTA: V. DESCRIPTION AND LIFE HISTORY OF TRIAENOPHORUS STIZOSTEDIONIS N.SP.

1945 ◽  
Vol 23d (5) ◽  
pp. 117-127 ◽  
Author(s):  
Richard B. Miller
Keyword(s):  
Life History ◽  
Male Genitalia ◽  
Sexual Maturity ◽  
Morphological Characters ◽  
Parietal Peritoneum ◽  
Stizostedion Vitreum ◽  
Pike Perch ◽  
History Of

Triaenophorus stizostedionis is a pseudophyllidean cestode that occurs as an adult in the intestine of the pike-perch, Stizostedion vitreum. It differs from T. crassus and T. nodulosus in several morphological characters but particularly in the shape of the scolex hooks and the size and disposition of the male genitalia. Sexual maturity is attained in the spring; spawning and death take place during the first two weeks of June. The eggs average 56 μ long by 40 μ wide. The coracidia average 73 by 71 μ. The procercoid develops in the copepod, Cyclops bicuspidatus, in from 10 days to two weeks. When fully grown it reaches 220 μ. The plerocercoids occur encysted on the visceral and parietal peritoneum of the trout-perch, Percopsis omiscomaycus. The life history is completed when an infested trout-perch is swallowed by a pike-perch.

GROWTH OF PIKE-PERCH SANDER LUCIOPERCA (L., 1758) (PERCIDAE) IN RESERVOIRS OF K. SATPAYEV’S CHANNEL

2018 ◽  
pp. 59-68
Author(s):  
Saule Zhangirovna Asylbekova ◽  
Kuanysh Baibulatovich Isbekov ◽  
Vladimir Nickolaevich Krainyuk
Keyword(s):  
Growth Rates ◽  
Growth Dynamics ◽  
High Growth ◽  
Water Bodies ◽  
Volga River ◽  
Trophic Resources ◽  
Pike Perch ◽  
The Amur River ◽  
Back Calculation ◽  
Abiotic And Biotic Factors

Pike-perch is an invader for the water basins of Central Kazakhstan. These species have stable self-reproductive populations in the regional waters. Back calculation method was used to investigate pike-perch growth rates in reservoirs of K. Satpayev’s channel. For comparison, the data from the other water bodies (Vyacheslavsky and Sherubay-Nurinsky water reservoirs) were used, as well as literature data. Pike-perch species from the investigated waters don’t show high growth rates. The populations from the reservoirs of K. Satpayev’s channel have quite similar growth rates with populations from the Amur river, from a number of reservoirs in the Volga river basin and from the reservoir in Spain. Sexual differences in growth have not been observed. Evaluating possible influence of various abiotic and biotic factors on the growth rate of pike-perch in the reservoirs of K. Satpayev’s channel was carried out. It has been stated that the availability of trophic resources cannot play a key role in growth dynamics because of their high abundance. Morphology of water bodies also does not play a role, as well as chromaticity, turbidity and other optical water indicators. It can be supposed that the main factor influencing growth of pike perch is the habitat’s temperature. This factor hardly ever approaches optimal values for the species in reservoirs of K. Satpaev’s channel. The possible influence of fishing selectivity on pike-perch growth rates was also evaluated. Currently, there has been imposed a moratorium on pike-perch catch. However, pike-perch is found in by-catches and in catches of amateur fishermen. It should be said that such seizures have an insignificant role in the dynamics of growth rates.

CHARACTERISTICS OF FREE-RADICAL PROCESSES IN THE ORGANISMS OF SOME PREDATORY FISH SPECIES IN DIFFERENT SEASONS OF THE YEAR

2017 ◽  
pp. 117-123
Author(s):  
Nikolay Aleksandrovich Pudovkin ◽  
Peter Vladimirovich Smutnev
Keyword(s):  
Fish Species ◽  
Catalase Activity ◽  
Perca Fluviatilis ◽  
Selenium Concentration ◽  
The Body ◽  
Predatory Fish ◽  
Volga River ◽  
Silurus Glanis ◽  
Average Value ◽  
Pike Perch

The authors of the article have studied the content of the elements of anti-oxidant system (malondialdehyde, catalase, selenium) in tissues of the internal organs (gills, intestine, muscles, liver, swimbladder, scales) in some species of predatory fish (pike Esox lucius (L., 1758), perch Perca fluviatilis (L., 1758), pike-perch Sander lucioperca (L., 1758), catfish Silurus glanis ) widespread in the basin of the Volga river in the Saratov region. The lowest concentration of malondialdehyde in organisms of the studied fish species is observed in fall and winter; the highest - in spring and summer. Catalase activity in gills tissue of a pike raised in 11.8%, cat-fish - 9.1%, pike-perch - 7.5%, perch - 7.8%. In fall (compared to winter) enzyme activity lowering in gonads of pike-perch makes 16.3%, in gonads of perch - 14.4%. In other tissues there were not observed any evident changes of catalase activity. Fish species under consideration are listed according to the average value of selenium concentration in organisms, µg/g: pike (0.208) > catfish (0.207) > pike-perch (0.196) > perch (0.178). According to the average value of the selenium accumulation in the body in different season all the studied species can be placed in the following order, µg/g: winter-pike (0.132) > pike-perch (0.136) > perch and catfish (0.142); spring - pike-perch (0.190) > perch (0.191) > pike (0.208) > catfish (0.209); summer - perch (0.186) > pike-perch (0.190) > catfish and pike (0.203); autumn - perch (0.193) > pike-perch (0.268) > > catfish (0.274) > pike (0.289).

Artificial Propagation of Gattan (Barbus xanthopterus Heckel) in Basrah- Iraq

2009 ◽  
Vol 6 (2) ◽  
pp. 71-94
Author(s):  
Mustafa A. Al Mukhtar ◽  
Jasim H. Amer A. Jaber ◽  
Faleh M. Alzaidi ◽  
Auda M. Hassan ◽  
Khalid H. Hussoni ◽  
...  
Keyword(s):  
Artificial Propagation

scholarly journals Pike-Perch (Sander lucioperca) and Rainbow Trout (Oncorhynchus mykiss) Fed with an Alternative Microorganism Mix for Reducing Fish Meal and Oil—Fishes’ Growth Performances and Quality Traits

Foods ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1799
Author(s):  
Michaela Schafberg ◽  
Karin Loest ◽  
Andreas Müller-Belecke ◽  
Sascha Rohn
Keyword(s):  
Rainbow Trout ◽  
Oncorhynchus Mykiss ◽  
Growth Performance ◽  
Fish Meal ◽  
Control Diet ◽  
Sander Lucioperca ◽  
Rainbow Trout Oncorhynchus Mykiss ◽  
Growth Performances ◽  
Pike Perch ◽  
Carcass Parameters

In the last decades, several plant-based materials were used for the substitution of fish meal and oil in aquaculture. The present study evaluated the fish quality and the sensory differences of rainbow trout (Oncorhynchus mykiss) and pike-perch (Sander lucioperca) from three different feeding groups, which were fed a commercially available industrial (standard) diet, a control diet, and a special microorganism-based feed mix. This feed mainly consisted of a mix made of Rhodotorula glutinis, Crypthecodinium cohnii, and Arthrospira sp. and had 50% less fish meal and fish oil compared to typical control diets. At the beginning, the pike-perch population was six months old, and the rainbow trout population was 15 months old. The feeding study duration was 16 weeks and every four weeks the growth performance and several morphometric parameters were recorded. Afterwards, sensory evaluation took place to identify possible trends. Sensory evaluation revealed that the rainbow trout groups did not show any significant differences to the standard and control fish fillets with regard to odor, texture, and taste. The effects on rainbow trout growth performances and carcass parameters were similar to the standard group. The feed mix was not optimal for pike-perch farming, which was also reflected by significantly adversely affected growth performance and carcass parameters. The sensorial evaluation showed an opposite trend: here, only small differences in the fillets from the feed mix and standard/control diet were observed.

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